created in 1976, is the only national professional organisation
recognized by authorities dedicated to organic food processing
companies and wholesalers.
SYNABIO represents and defends food processing firms and wholesalers, covering all their downstream operations, from food processing, importation until finished or semi-finished products’ wholesales.
The Synabio’s main missions consist in:
- Defending, promoting and serving food processing companies and wholesalers interests within the framework of authorities, offices, interprofessional structures
- Informing and advising on regulation and labelling aspects
SYNABIO works very specifically for the member companies’ development and
builds tools of decision-making aid for managers. In order to reach its
objectives, SYNABIO cooperates with food processing enterprises
Act at European level for a better representation of the dynamic French organic processing sector. Synabio deals with the change of the regulations for organic food and feed and sustainable development.
Synabio, their members and their partners organize the French organic sector to ensure high safety, nutritional and gustative quality food for consumers.